Eating Disorders

An eating disorder is a mental illness that is characterized by severe and persistent disturbance in eating behaviors that are accompanied by distressing thoughts and emotions. Eating disorders are very serious conditions that have impact on ones psychological, physical, and social functioning. Eating disorders can take many forms, including anorexia nervosa, bulimia nervosa, and binge eating disorder. Behavioral features of eating disorders include restrictive eating, avoidance of certain foods, binge eating, and purging via self-induced vomiting, laxative misuse, or compulsive exercising. These disorders often develop as a result of underlying psychological and emotional difficulties, such as low self-esteem, perfectionism, and a desire to control one’s environment.

Eating disorders can affect individuals of any gender, but they are more common among women than men. According to the National Eating Disorders Association, approximately 20 million women and 10 million men in the United States will experience an eating disorder at some point in their lives. This means that females are approximately twice as likely as males to experience an eating disorder. However, it is likely that these numbers underestimate how many men experience eating disorders  due to underreporting and a lack of research on this population. Additionally, it has been suggested that men may be underrepresented in research due to symptom presentation (i.e., they may display more symptoms related to over exercising or muscle building) that may not be reflected on current assessment measures. It is important to note that eating disorders can affect individuals of any gender, age, and background, and that men may be particularly likely to underreport their symptoms or delay seeking treatment due to stigma and societal expectations.

The three most common types of eating disorders are anorexia nervosa, bulimia nervosa, and binge eating disorder.

Anorexia nervosa is an eating disorder characterized by extreme weight loss, fear of gaining weight, and a distorted body image. Anorexia nervosa may manifest itself in a number of ways, including:

  • Extreme restriction of food intake, often leading to significant weight loss
  • Preoccupation with calorie counting and nutrition labels
  • Overly rigid or obsessive eating habits, such as cutting food into tiny pieces or only eating certain types of food
  • Excessive exercise or avoidance of physical activity
  • Denial of the severity of the weight loss or the presence of an eating disorder
  • Distorted body image, including a fear of becoming “too muscular” or a belief that one is still overweight even when significantly underweight

Bulimia nervosa is an eating disorder characterized by binge eating followed by compensatory behaviors such as vomiting, laxative abuse, or excessive exercise.  Common elements include:

  • Recurrent episodes of binge eating, often accompanied by a sense of loss of control
  • Use of compensatory behaviors such as vomiting, laxative abuse, or excessive exercise to try to “undo” the effects of binge eating
  • Preoccupation with body weight and shape
  • Extreme efforts to maintain a certain weight, including strict dieting and overexercise
  • Secretive behavior around food and eating, such as hiding food or eating in private
  • Use of diuretics, appetite suppressants, or other weight loss aids

Binge eating disorder is an eating disorder characterized by recurrent episodes of binge eating without compensatory behaviors.  Signs of binge eating include:

  • Eating large amounts of food in a short period of time, even when not physically hungry
  • Eating rapidly during binge episodes
  • Eating until feeling uncomfortably full
  • Eating alone or in secret due to shame or embarrassment
  • Feelings of disgust, shame, or guilt after binge eating
  • Weight gain or difficulty losing weight

Risk Factors For Development Of An Eating Disorder:

While the exact cause of eating disorders is not fully understood, there are a number of risk factors that may increase the likelihood of developing an eating disorder.

One psychological risk factor for developing an eating disorder is perfectionism and having unrealistically high expectations for yourself. Individuals who have a strong desire to excel in school, sports, or other areas of their lives may be at a higher risk for developing an eating disorder as a way to try to control their environment and achieve their goals.  An eating disorder can give the person suffering from it a sense of control for several reasons.  First, food and weight control can be a way for the individual to exert control over their environment, particularly if they feel overwhelmed or out of control in other areas of their life. By restricting their food intake or engaging in compensatory behaviors such as purging or overexercising, the individual may feel like they are able to control at least one aspect of their life. Second, an eating disorder can provide a sense of structure and routine, which can be comforting in times of stress or uncertainty. The rigid rules and rituals associated with an eating disorder can provide a sense of order and help cope with uncertainty. Finally, an eating disorder can give the person a sense of accomplishment, as they may feel a sense of pride in their ability to control their food intake or maintain a certain weight. Additionally, due to weight stigma in our society, the message that “thinner is better” is often reinforced and praised by peers. This external validation can be particularly appealing to individuals who experience low self-esteem or feel like they are not able to succeed in other areas of their life.

Other psychological risk factors include experiencing body image dissatisfaction. Body image encompasses how you feel about and in your body. People who experience eating disorders tend to report higher levels of body image dissatisfaction and internalize societal messages that “thinner is better” and buy into the message that the socially defined “ideal body” is how they should look. These beliefs often increase dieting and food restriction, which ultimately contributes to a cycle of disordered eating and increases risk for an eating disorder.

Difficulties with emotional regulation can also be a risk factor for developing an eating disorder. People who have trouble managing their emotions, such as anger, sadness, or anxiety may turn to food or weight control as a way to cope with their emotions. For example, someone who is feeling anxious or stressed may turn to food as a way to alleviate negative emotions (i.e., to numb or distract themselves from their emotions), or may restrict their food intake as a way to feel more in control. Additionally, difficulties with emotional regulation can disrupt the development of healthy coping skills and self-regulation, leading to a greater reliance on unhealthy behaviors such as food restriction or binge eating as a way to cope with stress or emotions.

Trauma or abuse can also increase the risk of developing an eating disorder, particularly if the individual has not had the opportunity to process and cope with their experiences in a healthy way.  Trauma or abuse can increase the risk of developing an eating disorder in a number of ways. First, trauma or abuse can lead to the development of negative beliefs about oneself or a belief that one is not worthy of love or care. These negative beliefs can contribute to the development of an eating disorder as a way to try to cope with these negative feelings. Trauma also impacts one’s ability to self-regulate. Thus, those who has experienced trauma may rely in maladaptive eating behaviors to cope when other healthy coping skills have not yet been developed.

It is important to note that not everyone who experiences trauma or abuse will develop an eating disorder, and that the development of an eating disorder is the result of a complex interaction of genetic, environmental, and psychological factors.

There is also a genetic component to the development of eating disorders, meaning that individuals who have a family history of eating disorders and history of dieting may be at a higher risk of developing an eating disorder themselves.

Treatment Options:

The most common treatment options for eating disorders include:

  • Cognitive-behavioral therapy (CBT): CBT is a type of talk therapy that focuses on the relationship between thoughts, feelings, and behaviors. It aims to help individuals identify and change negative thought patterns and behaviors that contribute to their eating disorder.
  • Dialectical behavior therapy (DBT): DBT combines CBT with mindfulness techniques. It helps individuals learn how to regulate their emotions and improve their relationships with others.
  • Family-based therapy (FBT): FBT is a type of therapy that involves the entire family in the treatment process. It focuses on helping parents and other family members support their loved one in recovering from their eating disorder.
  • Group therapy: Group therapy involves meeting with a group of individuals who are also struggling with an eating disorder. It can provide a sense of community and support, as well as the opportunity to learn from and support others who are going through similar experiences.
  • Medications: In some cases, medications such as antidepressants may be prescribed to help manage the symptoms of an eating disorder. These medications can be used in conjunction with therapy to improve treatment outcomes.
  • Intensive Outpatient (IOP) – Is a type of treatment that allows the individual to receive treatment on a part-time basis while continuing to live at home. IOP is typically recommended for individuals with moderate to severe eating disorders who do not require round-the-clock supervision, but who still need a higher level of support than is typically provided in traditional outpatient treatment.  During IOP, the individual will typically attend treatment sessions several days a week for several hours at a time. These sessions may include individual therapy, group therapy, and other activities such as meal planning and nutrition education. The length of IOP treatment can vary depending on the individual’s needs and progress, but it is typically several weeks to a few months.
  • Inpatient Treatment – A type of treatment that requires the individual to stay in a hospital or residential treatment facility for a period of time. Inpatient treatment is typically recommended for individuals with severe or life-threatening eating disorders, or for those who have not responded to other forms of treatment.  During inpatient treatment, the individual will receive round-the-clock care and support from a team of medical and mental health professionals. This may include medical monitoring to address any physical complications of the eating disorder, as well as therapy to address the underlying psychological and emotional issues.

It is important to note that the most appropriate treatment for an individual with an eating disorder will depend on a variety of factors, including the severity of the disorder, the individual’s needs and preferences, and the availability of treatment options. It is important to work closely with a mental health professional to determine the most appropriate treatment plan.

Eating disorders can affect individuals of any gender, but there are some unique considerations that may be relevant for men with eating disorders. Some of the ways in which eating disorders may be different for men include:

  • Prevalence: Eating disorders are less common among men than women, and men may be less likely to seek treatment due to stigma and societal expectations.
  • Symptoms: Men with eating disorders may be less likely to report weight loss or other physical symptoms and may be more likely to focus on issues related to muscle mass or athletic performance.
  • Treatment: Treatment for males eating disorders may involve addressing issues related to masculinity and gender roles, as well as addressing the underlying psychological and emotional issues related to the eating disorder.

While there may be some differences in the presentation and treatment of eating disorders in women, the fundamental principles of treatment are the same between genders.

Eating disorders are serious and complex mental illnesses, and the path to recovery can be different for everyone. However, it is important to know that recovery is possible with proper treatment and support.  According to the National Eating Disorders Association, the long-term outlook for individuals with eating disorders is generally positive, with most individuals achieving full recovery. However, the length of time it takes to recover can vary depending on several factors, including the severity of the disorder, the individual’s level of motivation and commitment to recovery, and the availability and effectiveness of treatment.

It is also important to note that recovery from an eating disorder is not always a linear process, and it is common for individuals to experience setbacks or relapses along the way. It is important to have a support system in place and to be patient with oneself during the recovery process.

If you or a loved one is struggling with an eating disorder, it is important to seek help from a mental health professional as soon as possible. With proper treatment and support, recovery is possible.

Anorexia-nervosa, Bulimia-nervosa, Binge-eating disorder, Avoidant Restrictive Food Intake Disorder (ARFA)
GET STARTED – 704.503.8196
GET STARTED – 704.264.2973
GET STARTED – 828.333.9320
GET STARTED – 828.333.9320
Get Started – 828.333.9320
Convenient Online Scheduling